Woodmill Coffee & Kitchen
Set in a beautiful location overlooking the river Itchen, The Woodmill Coffee and Kitchen offers a beautifully crafted food and hot drink menu.
Our mission is simple and that is to produce freshly made food and organic coffee prepared to the highest standard.
Everything we produce is homemade on site to the highest of standards, using quality ingredients and local suppliers. We have a wealth of knowledge in the crafting of fantastic coffee and wholesome food.
Based within the premises of the Woodmill Activity Centre, the Woodmill Coffee & Kitchen is surrounded by lush green scenery and a relatively quiet setting. So if you've just finished your activity or are simply passing by, grab a seat and enjoy some freshly made food, a warm cup of coffee or a refreshing cold drink.
We offer a wide range of coffee & tea options, including Americano, Cappuccino, Latte, Mocha and Espresso. These can be purchased in 3 different cup sizes (Small, Medium, Large).
Start your day in the best way possible with our freshly made breakfast menu, ranging from the classic Bacon, Sausage or Egg baps, to Avocado poached eggs, spelt crepes and egg benedict.
Here is where we win you over, with our high quality Lunch menu. We offer a variety of freshly made Sourdough Baguettes, Poke Bowls, Salads and Pasta Dishes.
Pastry & Cakes
We offer a selection of homemade Sausage rolls, pastries and traybakes as well as a specialty homemade "Cake of the Day".
All the Coffee used at Woodmill Coffee Kitchen is provided by Deveroast, a Southampton based business dedicated to crafting exceptional coffee sourced from natural, environmentally friendly growers.
All the coffee Deveroast offers is hand roasted in Southampton. They roast speciality grade coffee which is the highest grade of coffee available (as awarded by the Speciality Coffee Association) and has a score above 80 on a 100-point scale.
They roast in small batches several times a week and aim to deliver high quality, sustainable, ethically sourced speciality grade coffee.
90% of the meat used in our dishes comes from the Owton's, a Hampshire based butchers and meat provider, sourcing their product from their very own high welfare British regenerative farms.
The Owton family have been farming on Chalcroft Farm for over 750 years with the earliest known records dating back to 1257. Today, they are spread across 3 different sites across Hampshire and are supplying us high quality, grass-fed, outdoor reared, free range British meat, butchered using traditional methods.